Baum's Recipes
10 hardboiled eggs
1/2 c. mayo
1/4 tsp. pepper
1/4 tsp. seasoning salt
1/8 tsp. garlic powder
1/8 tsp. celery seed
2 tsp. mustard
1 lb. hamburger
1 chopped onion
1 clove garlic - diced
16 oz. tomato puree
1 c. cooked macaroni
1 c. water
Salt and pepper to taste.
Brown hamburger, onion and garlic. Put mixture in large pot with
tomato and water. Cook for one hour on low heat. Add macoroni,
salt and pepper.
4 c. cooked chicken
1/2 tsp. celery seed
1/2 tsp. salt
1/4 tsp. pepper
1 1/2 c. mayo